Seafood lovers, this one’s for you 🦐🐟✨
This Friday night, we’re serving up a seriously delicious Seafood Night Special – fresh, flavour-packed and perfect for a relaxed night out with friends or family.
On the menu:
🐙 Mediterranean crispy baby octopus with a fresh Greek salad – $28
🐟 Pan-fried swordfish steak on creamy mash & broccolini, finished with lemon garlic sauce – $32.50
🥟 House-made prawn dumplings in a light Penang sauce – $28
🍝 Moreton Bay bug & scallop linguine with a creamy sweet chilli sauce – $30
🦪 Tasmanian oysters – natural or Kilpatrick – $1.50 each!
Grab a seat, enjoy a glass of something nice, and let us do the cooking. See you Friday! 🍷🌊
All prices are members prices.
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